Chick-fil-A Sauce 16 oz (473 mL) - Limited Edition

Product Information

I don’t have access to Chick Fil A’s recipe, but I believe my version tastes just like their sauce and is just as good. The taste is honey mustard with piquant undertones of barbecue – and the mayonnaise adds a smooth creaminess. Join MVP Kids in an engaging celebration of culture and diversity infused with social, emotional, educational, and physical learning. But, if you’re trying to save money, having a last-minute chick-fil-a sauce craving to pair with your dinner, or – like me – live in a country where it would require a plane journey to your nearest branch (welp!

If you don’t have a Chick Fil A around, you can make this famous sauce in your own kitchen and even enjoy it on a Sunday when all Chick Fil A restaurants are closed. Soybean oil, sugars (sugar, honey), water, vinegar, prepared mustard (water, vinegar, mustard seed, salt, turmeric, spices, may contain paprika and garlic powder), tomato paste, liquid egg yolk, salt, onion puree, concentrated lemon juice, dehydrated onion, dehydrated garlic, spices, natural flavour, annatto, caramel colour, xanthan gum, propylene glycol alginate, potassium sorbate, sodium benzoate, calcium disodium EDTA.It’s the secret ingredient tens of thousands of Steak, Rib and Wing restaurants use to create their most . Its versatility is its strength, complementing not just chicken but also fries, nuggets, and sandwiches.

Calories: 97 kcal | Carbohydrates: 8 g | Protein: 0 g | Fat: 7 g | Saturated Fat: 1 g | Cholesterol: 3 mg | Sodium: 166 mg | Potassium: 13 mg | Fiber: 0 g | Sugar: 7 g | Vitamin A: 15 IU | Vitamin C: 0. With 45 percent less fat and 40 percent fewer calories, you might expect our Ken's Lite Ranch Dressing to have less flavour as well — but that's where you'd be wrong. This copycat Chick-fil-a sauce tastes just like the real thing but is made with just 5 ingredients in under 5 minutes. Yellow mustard: While the commercial ingredient list contains yellow, spicy brown, and honey mustard, all you need is regular yellow mustard. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away.

Please note, no restaurant recipes are actually used, these recipes have been inspired by the restaurant originals. Steve Henson, a cowboy from Nebraska, perfected a salad dressing recipe by mixing up a tangy blend of buttermilk, herbs and spices which he served to his guests - they loved it and the original Hidden. You may want a sauce with lots of spices, you may want to keep it traditional, or you might enjoy yours plain. g | Fat: 10 g | Saturated Fat: 2 g | Polyunsaturated Fat: 6 g | Monounsaturated Fat: 2 g | Trans Fat: 0.