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Turkish Koska Mulberry Molasses Dut Pekmezi 800gr From UK

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Rich in Nutrients: Mulberries are a good source of essential vitamins and minerals, including vitamin C, vitamin K, vitamin E, potassium, iron, and dietary fiber. The following morning, strain the contents of the bowl through a muslin cloth to remove the water. This is best stored in the fridge for a day before serving to obtain the sweet flavour. It will then keep in the fridge for three to four days. Açma (Turkish bagels) Mulberry leaves, particularly those of the white mulberry, are ecologically important as the sole food source of the silkworm ( Bombyx mori, named after the mulberry genus Morus), the cocoon of which is used to make silk. [20] [21] The wild silk moth also eats mulberry. [22] [23] Other Lepidoptera larvae—which include the common emerald, lime hawk-moth, sycamore moth, and fall webworm—also eat the plant. [24]

Slowing Down for Turkish Mulberry Molasses | Justine Ickes

Instead of jelly or jam, make mulberry syrup. This recipe tells you to keep it in the fridge for up to 2 months, but it’s possible to can it as well like you would can mulberry jelly. Just like the carob molasses, these grape molasses are very sweet on their own, but a little smoky and medicinal. The flavour is not as strong as the keçiboynuz pekmez was. I recommend mixing it into something like tahini or soy milk, which dilutes some of the overpowering flavour and results in a delicious treat. Mulberry Molasses (Dut Pekmezi) Rutin. A powerful antioxidant that may help protect against chronic conditions like cancer, diabetes, and heart disease ( 24, 25).In addition to promoting a higher intake of polyphenols such as flavonoids and phenolic acids, mulberries offer a variety of other benefits. These include the following: Due to their sweet flavor, impressive nutritional value, and various health benefits, mulberries are gaining popularity worldwide ( 2). Gogh, Vincent van (1889). "Mulberry Tree". van Gogh Collection. Norton Simon Museum, Pasadena, California . Retrieved 20 October 2012. You can enjoy mulberry molasses in the same ways as the other pekmez described above. Not only is it a perfect natural sweetener, it’s also wonderful to stir it into yogurt. I had some cultured Cashew Soy Yogurt in the fridge that I thought could use a bit more sweetness. A spoonful of dut pekmezi made it taste so much more decadent. Pomegranate Molasses (Nar Ekşisi) Skin health: Antioxidants and vitamins in mulberry molasses may contribute to healthier skin by protecting against damage from free radicals and promoting collagen production.

A Guide to Pekmez: The World of Turkish Molasses

Cholesterol is an important fatty molecule present in every cell of your body. However, elevated blood cholesterol levels are linked to increased heart disease risk. People with anemia or people with low blood sugar can consume 2 tablespoons on an empty stomach in the morning. What is mulberry molasses? Mulberry molasses benefits >> Antioxidants: “Effects of Mulberry Fruit (Morus alba L.) Consumption on Health Outcomes—A Mini-Review.” Cancer Prevention: Some studies suggest that mulberry extracts may have anti-cancer properties, although more research is needed in this area.There are those who state that the mulberry leaf has benefits for eczema. For this, it is recommended to be consumed as tea. Gözleme is a Turkish staple – a popular street food of stuffed flatbread that’s usually filled with minced lamb or leafy vegetables and herbs. This lentil stuffing is untraditional, but it lends itself well to the buttery, flaky dough. To make this dish vegan, simply go for olive oil instead of butter and omit the feta. White mulberry – Morus alba". Ohio Perennial and Biennial Weed Guide. The Ohio State University. Archived from the original on 2012-04-12 . Retrieved 20 October 2012. Prepared with the perfect harmony of Dry Mulberry and Molasses, this cake will be one of the favorite flavors of afternoon tea, dessert getaways and guest menus. 2) You can’t get enough of its taste: Milky Dessert with Dried Berries and Molasses

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