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Ginato Gin Sicilian Citrus Italian Gin, 70 cl

£9.9£99Clearance
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This gin tastes very much of its French Riviera home – not least because it’s expensive! The feel of the bottle owes more to a top-end perfume than a bottle of booze, and there’s some of that in the flavours, too. There’s definite juniper up front, but then many layers below and behind it. Warm red leather, higher grass elements, sweet and dry spices and building notes of musky white flowers. It wraps itself around the bitterness of tonic but is at its best in a highly distinctive Martini. Alc 44% This year’s IWSC Gold Outstanding medalists represent a broad array of styles from historic to contemporary, utilizing both traditional and local botanicals as well as unusual ones. Plenty to explore here. Your gin and tonics may never be the same. Other Gold Outstanding medalist gins included North Point Distillery, Crosskirk Bay Gin and Edwards Distillers, Four Feathers Raspberry and Lime Gin. The latter was described by the judging panel as: Mr D'Acampo said: “My homeland has always shaped not only the way I cook but also what I eat and drink. Italians have a passion for great quality produce, and this is everything that Ginato Gin embodies. Brilliantly complex and herbal on the nose, bursting with notes of peppermint tea and apple blossom. The palate offers a layered floral profile alongside fruitier characters. Bold, bright, and fabulously intriguing, demonstrating wonderful length and poise on the finish.

In need of some positivity? Get delicious recipe ideas, uplifting lifestyle news, and fashion and beauty tips. Make the most of your time at home and enjoy Good Housekeeping delivered directly to your door every month! Crafted using the true essence of Italy - Pinot Grigio, Sangiovese, Nebbiolo and Barbera. These grape varieties can all be found in Italy’s finest growing regions that circumnavigate the idyllic lakes of the north. Not surprisingly, almost half of the Gold Outstanding medalist were from the UK. Stylistically, these gins ran the gamut from historic, to traditional, to fruit based and contemporary styled gins.John Soden, CCO of Ginato owner Kirker Greer Spirits, said: “We have been blown away by the success of Ginato Italian Gin in every market it has entered so far, and our goal is to continue to build on that success as we introduce the product across Australia. The Australian drinks industry is extremely dynamic and we feel that Ginato will be a great addition to the Dan Murphy’s and BWS premium spirits portfolio.” Warm spices on the nose with hints of clove, nutmeg, spice and chocolate. The palate is led by cinnamon, pepper and liquorice that together have great balance and linger on the palate long after the sip. Continually developing. Italian gin brand Ginato has unveiled its global Christmas campaign, which will be rolled out through social media and online advertising. Each gin in the range sits at 43% ABV

The Clementino expression adds clementine oranges to the blend, resulting in a ‘vibrant orange’ colour. Meanwhile, the Pompelmo expression is made from Sicilian pink grapefruit peel, giving the liquid a rose-pink tint. We are seeing exceptional growth and success with Ginato in the Australian market and we look forward to continuing to build on that success with our partners.” In its vintage-style bottle it's a great Christmas gift for gin fans or Pinot Grigio fans and if you know someone who loves both... it's a no-brainer.The TV personality is the new face of Ginato Italian Gin, which has recently launched in 22 countries. There are all the gin elements a traditionalist would want – but seen through a Scandinavian filter. It’s like rolling a lemon in your hands in a cool pine forest. That vibrant pine element becomes sweeter and more heathery on the palate, with a high note of coriander dying away slowly on the finish. It’s elegant, highly drinkable, different and yet still respectful. Good as a Martini or a G&T. Organic. Alc 40.5%

Vanilla, white fruits, earthy, apple blossoms and notes of apple aromas on the nose combining with concord grape, chamomile and juniper flavours on the palate. Alcohol and sugar well-integrated with the flavours displaying a woody undertone and lingering fruity finish. Ryan: We have used Nebbiolo, Barbera and Sangiovese grapes in our other flavor variants but our experience has been that the consumer instantly recognizes and connects with Pinot Grigio in a way they don’t with the other lesser known varieties. Pinot Grigio grape will now feature across the full Ginato Gin range including the pink grapefruit, clementine orange and pomegranate flavor variants. We can't wait to share his great enthusiasm for Ginato Gin and his love of everything Italian with consumers across the UK in the coming months and years ahead.'' See also the Ginato Pinot Grigio Gin. This gin only won a gold rather than a Gold Outstanding but is worth pointing out for its innovative distillation. According to the company: Southern Italy is blessed with a Mediterranean climate. Sunny hot days and cold nights, coupled with unique terroir, gives the citrus fruits a typical sweetness and taste that is very difficult to find anywhere else in the world.Ginato gin uses a spirit made from Pinot Grigio grapes grown in Italy’s northern wine regions as its base. The expressions’ ‘bright and balanced’ flavours derive from juniper sourced from Tuscany and citrus from southern Italy. Originally set up as a design company in 2007 by Steven Pattison and Richard Ryan, Drinksology Kirker Greer initially evolved into a wholesaler of a hard-to-find spirits before turning its hand to developing and distributing its own brands. Gin from Europe?’ you might be thinking. ‘Is nothing sacred?’ After all, gin is as proudly British as fish and chips, Tesco and Fray Bentons meat pies. This is correct – but only in so far as none of the above are strictly British inventions, either. The first chippie was set up by a Jewish immigrant, the first Tesco was established by the son of Polish arrivals, and Fray Bentos was first manufactured in Uruguay. A vibrant, fresh colour with definite raspberry aromas. Like strolling through a bramble patch. On the palate, rich opulent fruit gives a sweet and sour character. Juniper undertones. A wonderfully well-made gin that delivers on flavour and character.

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