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Argania Spinosa ORGANIC MOROCCAN ARGAN OIL Special Treatment Masque 500ml

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Charrouf, Z., 1999. Valorisation des produits de l’arganier pour une gestion durable des zones arides du sud-ouest marocain. In: Collin, G. ; Garneau, F. X. (Eds.). Actes 4ème Colloque Produits naturels d’origine végétale, Ottawa 26-29 Mai 1998 Cardiovascular disease risk factors – 15 g/day of argan oil for up to 4 weeks has been used in clinical trials evaluating effects of dietary intake of the oil on surrogate markers of cardiovascular disease (eg, lipid profiles) in healthy subjects. Doses of 25 mL/day to 30 mL/day for 3 to 4 weeks have demonstrated antioxidant activity and improved cholesterol levels in randomized controlled trials. Contraindications T.J. Lybbert(2007).«Patent Disclosure Requirements and Benefit Sharing: A counterfactual case of Morocco's argan oil». Ecological Economics 64(1): 12–18. doi: 10.1016/j.ecolecon.2007.06.017. Argan oil is one of the rarest oils in the world and is hailed as the "liquid gold" of Morocco. It has multiple uses in cooking, medicines and cosmetics. Its ability to prevent cardiovascular diseases and its benefits for the skin are scientifically recognized. Rural women lead the entire extraction process through knowledge transmitted from one generation to the next. The argan tree as a fundamental pillar for sustainable development Az argánfa (Argania spinosa) egy fás szárú növényfaj, a vajfafélék (Sapotaceae) családjába tartozó Argania növénynemzetség egyetlen faja. Természetes körülmények között csak Északnyugat-Afrikában fordul elő, a Marokkó délnyugati részén húzódó, félsivatagos Sous-völgy bennszülött faja. Elterjedési területe mintegy 8000 négyzetkilométer kiterjedésű, Marokkó mellett kisebb részben átnyúlik Algériába is.

Argan trees provide valuable shade for humans and animals. They are used to make barriers and windbreaks ( Orwa et al., 2009). Endangered forest ecosystem Additionally, some research indicates that argan oil can also be applied directly to your skin to reduce inflammation caused by injuries or infections ( 7). Argan oil is usually used topically in its pure form — but also frequently included in cosmetic products like lotions and skin creams. Here are some of the benefits of argan oil for hair that may help protect against hair loss. Moisturizes and conditionsThe success of the argan co-operatives has also encouraged other producers of agricultural products to adopt the co-operative model. [20] The establishment of the co-operatives has been aided by support from within Morocco, notably the Foundation Mohamed VI pour la Recherche et la Sauvegarde de l’Arganier (Mohammed VI Foundation for Research and Protection of the Argan Tree), [21] and from international organisations, including Canada's International Development Research Centre and the European Commission. [ citation needed] Argan oil has anti-inflammatory and antioxidant properties that are good for the skin. This can help prevent or improve skin conditions, including those that can affect the scalp that can cause hair loss, like: It is widely evidenced that argan oil is an important food. It is prepared from roasted argan kernels, whose pressing can be performed using traditional and modern techniques ( 14– 16). In both cases, the obtained argan oil has a golden color and a unique hazelnut taste ( 17). Food argan oil is sweet with a nutty flavor and it is known as one of the most nutritional oils in the world. This explains the consumer demand as well as the incorporation of argan oil into other several varieties of foods. Traditionally, argan oil used as a food is eaten with bread. In addition, it makes a great finishing flavor when drizzled over grilled salads, fish, tajin, and couscous. Moreover, food argan oil is also the main ingredient in Amlou, a paste similar to peanut butter obtained by grinding roasted almonds with honey and argan oil (Guillaume and Charrouf, 2013). A few years ago, argan oil became highly valued by major chefs in Europe. Food argan is the main source of fat used for food preparation in the Amazigh diet and, therefore, it is deemed to be symbolic of this cultural continuity ( 18– 20). If you’re ready to reap the benefits of argan oil for your hair, there are a few ways to do it. Argan oil hair mask

While it can be applied directly to your skin, it may be best to start with a very small amount to ensure that you won’t have any adverse reactions. For Hair Pioch, D. ; Buland, F-N. ; Pingret de Sousa, D. ; Palu, S. ; Benismail, M. C. ; Mohktari, M. ; Larroque, M. ; Bastianelli, D. ; Charrouf, Z., 2011. Valorization of the pulp of Argania spinosa L. processing and products towards an optimized valorization of the argan fruit. Actes 1er Congrès Int. de l’ Arganier, Agadir 15 - 17 Décembre 2011

Other Uses

Healthline has strict sourcing guidelines and relies on peer-reviewed studies, academic research institutions, and medical associations. We avoid using tertiary references. You can learn more about how we ensure our content is accurate and current by reading our editorial policy. Argan oil is typically administered orally and has traditionally been prescribed as a choleretic and hepatoprotective agent, and in treatment of hypercholesterolemia and atherosclerosis. Bellakhdar 1991, Charrouf 1999 Chemistry When ingested orally, argan oil may cause digestive upset including nausea, gas, or diarrhea. It may also cause loss of appetite or bloating, and some people may experience skin reactions like rashes or acne breakouts. Phenology, breeding system and Fruit development of Argan [ Argania spinosa, Sapotaceae] cultivated in Israel, Avinoam Nerd1, Vered Irijimovich2 and Yosef Mizrahi, Economic Botany, Volume 52, Number 2 / April, 1998, pl 161-167. The argan tree ( Argania spinosa) is a native species of the sub-Saharan region of Morocco, in the southwest of the country, which grows in arid and semiarid areas. It’s the defining species of a woodland ecosystem, also known as Arganeraie, which is rich in endemic flora. It is resilient to a harsh environment under water scarcity, risk of erosion and poor soils.

During the dry period, the only feed available for goats is from the argan trees, resulting in a reduced intake and a poor condition of the animals. The rate of overgrazing was estimated to be as high as 88%, which also stunts development of the argan trees. After several years of drought in the argan tree forest, sheep rearing has been developed at the expense of goats because sheep eat less argan forage (reported to be only 17% of their diet) and are consequently less detrimental to the forest ( Zugmeyer, 2006). Fruit pulp Depending on the extraction method, argan oil may be more resistant to oxidation than olive oil. [7] Uses [ edit ] Culinary [ edit ] Argan oil is rich in vitamin E, or tocopherol, a fat-soluble vitamin that serves as a potent antioxidant to reduce the damaging effects of free radicals ( 1).Argan oil contains a large number of healing properties, including antioxidant and anti-inflammatory properties. Both help reduce symptoms for a number of different inflammatory skin conditions like psoriasis and rosacea. When used topically, argan oil may irritate the skin. This can cause rashes or acne to form. This may be a more common reaction with those who have tree nut allergies. Even though argan oil comes from a stone fruit, it may aggravate those with such allergies. To avoid this, you should test argan oil on a small, easily hidden patch of skin to make sure that it won’t irritate your skin. Ethnoeconomical, ethnomedical, and phytochemical study of Argania spinosa (L.) Skeels”. Journal of Ethnopharmacology 67(1), 7–14. o. DOI: 10.1016/S0378-8741(98)00228-1. PMID 10616955.

Genus: Argania Roem. & Schult». Germplasm Resources Information Network. United States Department of Agriculture. 31 Μαρτίου 2009 . Ανακτήθηκε στις 10 Δεκεμβρίου 2010. Bas, P. ; Dahbi, E. ; El Aich, A. ; Morand-Fehr, P. ; Araba, A., 2005. Effect of feeding on fatty acid composition of muscles and adipose tissues in young goats raised in the Argan tree forest of Morocco. Meat Sci., 71 (2): 317-326 Az argánfák 8-10 méteres magasságig nőnek meg, életkoruk elérheti a 200 évet is. Jellemzően göcsörtös törzsű, szétterülő lombkoronájú, tövises fák, lombkoronájuk körmérete akár a 70 métert is elérheti; ágai a föld felé hajlanak. Ovális levelei 2-4 centi hosszúak, lekerekített csúcsúak. Áprilisban nyíló virágai aprók, ötszirmúak, színük halvány zöldessárga.Fatty acid composition of argan oil triglycerides includes myristic 0% to 0.2%; pentadecanoic 0% to 0.1%; palmitic 11.7% to 14.3%; palmitoleic 0% to 0.2%; heptadecanoic 0% to 0.1%; stearic 5% to 5.9%; oleic 45.2% to 48.1%; linoleic 31.5% to 34.9%; linolenic 0% to 0.6%; nonadecenoic 0% to 0.1%; arachidic 0% to 0.4%; gadoleic 0% to 0.5%; and behenic 0% to 0.1%. Charrouf 1999 argania προέρχεται από το argan, την ονομασία του δέντρου στα Tasussit, τη Βερβερική γλώσσα η οποία ομιλείται από την πλειοψηφία των ανθρώπων που ζουν στις περιοχές όπου το δέντρο είναι ενδημικό. Τα Tasussit έχουν ένα πλούσιο λεξιλόγιο για τα διάφορα τμήματα του καρπού, τα στάδια της ωριμότητάς του καθώς και της συγκομιδής και επεξεργασίας του. Το έλαιο ονομάζεται επίσης argan. Στις μεσαιωνικές αραβικές φαρμακολογικές πηγές, το δέντρο είναι γνωστό ως harjān, μια ονομασία η οποία επίσης προέρχεται από το argan των Tasussit.

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