Moulinex bread machine ow6101 1, 5kg bagu 1, 5 kg-support 4 baguette-

Product Information

Equipped with 3 weight settings (500, 750 and 1000 grams) and able to keep the bread warm for an hour, Bread and Baguettine can also be set with delayed start. If you sequence two programmes, wait for one hour before starting the second preparation so that the machine can cool down completely. As a guide: the energy consumption of a 700 watt bread maker, standard programme, French bread, 750 gr, with average browning is: 350 Wh.

However, too much yeast weakens the structure of the dough and it will rise too much and will sink during cooking. The bread maker Moulinex OW3501 Bread and Baguettine is very simple to use: just choose one of 15 pre-set programs to get as good as that of a bread baker.Amazing product, has everything included, loads of accessories to use, absolutely delighted, you can make normal bread, cakes, gluten free bread, jam, special bread with omega 3, baguettes (accessories provided inside), and loads more sky is the limit!

If the bread does not rise, there is too much flour, not enough yeast and not enough water, or the water may be too cold. After following the instructions in the user manual for starting the appliance, make sure that your electrical socket is working by plugging another appliance. If they are stuck in the bread, consider oiling the paddles before adding the ingredients or use the hook to turn out the bread (depending on the model). To avoid disturbing the dough while it is rising, we recommend putting all the ingredients in the tank from the start and avoiding opening the lid during use (unless stated otherwise). The better your problem and question is described, the easier it is for other Moulinex owners to provide you with a good answer.Our partners are electronics experts who test and verify that each product is 100% functional before it leaves the factory. We and our partners also use cookies that allow us to measure traffic and show you personalised content and ads rather than basic shiz.

While mixing the dough, you can also check that it forms a smooth ball which unsticks easily from the walls.

If you do not get any signal or response, it may be because the machine has not been used for a long time. This is the reason you benefit from a minimum 1-year warranty with the purchase of a refurbished device at Back Market. I would like to know how many watts of power this bread maker has, we are not satisfied with the color of the baked bread, even when we indicate a stronger color, it is still pale, and the crust is baked, is the problem in the power of the appliance or something else?

Avoid opening the lid during use (unless stated otherwise in the recipe), do not add too much fat, which will also slow down the rising process. Different models within the line offer different features, such as the ability to bake gluten-free bread or to program the baking process in advance so that the bread is ready at a certain time.If the dough sinks, there is too much yeast or not enough flour in the dough, or there is too much water or the water is too hot. The yeast should never come into direct contact with the salt, liquids or fat, such as butter for example. If you move it to another power socket within seven minutes, it will pick up the operation where it left off.