Vicenzi Grisbi Classic Chocolate Cream Biscuits (Pack of 6)

Product Information

Grisbì by Matilde Vicenzi is much more than a biscuit: it is a small jewel of the patisserie world, a bite of pure bliss, perfect to enjoy alone or in good company. Skoulikas Bedford recognises the need to treat Personal Data in an appropriate and lawful manner and is committed to complying with its obligations as set out under the General Data Protection Regulation which comes into force on 25th May 2018. WHEAT flour, sugar, vegetable oils (palm oil, sunflower oil), HAZELNUT paste in the cream 16%, whole MILK powder, glucose syrup, barn EGGS, cocoa, BUTTER, WHEAT starch, corn starch, emulsifier: sunflower lecithin, salt, raising agents: sodium hydrogen carbonate, ammonium hydrogen carbonate, flavourings.

Wheat flour, sugar, vegetable oil (palm oil, sunflower oil), hazelnut paste in the cream 16%, whole milk powder, glucose syrup, eggs, cocoa, butter, wheat starch, corn starch, emulsifier: sunflower lecithin, salt, raising agents; (ammonium carbonates, sodium carbonates) flavourings.These double -chocolate shortbread cookies are tantalisingly light and crisp, crumbling with every bite to reveal a velvety chocolate cream centre. Eggs, Hazelnut Paste, Glucose Syrup, Butter ( milk), Whole Milk Powder, Cocoa Paste (3% in the cream), Chocolate (1%), Soya Lecithin, Salt, Raising Agents (Sodium and Ammonium Carbonate), Flavourings. The big reveal is a velvety chocolate cream centre that melts in your mouth, while a hint of hazelnut adds a lovely taste of roasted nut. These delectable biscuits go perfectly with an espresso whilst conjuring up ideas of what to cook or bake next.

Ingredients: Wheat Flour, Sugar, Vegetable Margarine (vegetable oils, water), Vegetable Oils, Cocoa (5.Ingredients: WHEAT flour, sugar, vegetable oils (palm oil, sunflower oil), HAZELNUT paste in the cream 16%, whole MILK powder, glucose syrup, barn EGGS, cocoa, BUTTER, WHEAT starch, corn starch, emulsifier: sunflower lecithin, salt, raising agents: sodium hydrogen carbonate, ammonium hydrogen carbonate, flavourings. Our Italian range includes exclusive and hard to find products such as Bellini, Torrone, Cantuccini, Panettone and more. Ingredients: Wheat Flour, Sugar, Vegetable Margarine (Vegetable Oils, Water), Vegetable Oils, Whole Milk Powder, Eggs, Glucose Syrup, Wheat Starch, Cornstarch, Butter, Egg Yolks Powder, concentrated Lemon Juice (1% in the cream), Soy Lecithin, Salt, raising agents (Sodium and Ammonium Carbonates), Flavourings.

A range that caters to all occasions: classic chocolate, hazelnut cream superb filled cookies and white shortbread with lemon and the new Vanilla cream. The delicacy of Baci Perugina meets the famous cocoa biscuits with chocolate filling: the Grisbì Baci Perugina has arrived!More than a century later, Vicenzi cookies are still as delicious as ever – crisp and delicate, often packed with silky creams and jellies. Its velvety and delicate hazelnut filling makes this cookie the perfect choice for anyone seeking a moment of sweet pleasure and satisfaction.

Each bite of the citrus-perfumed shortbread gently crumbles to reveal the smooth and creamy centre, in this case a zingy lemon cream. Whether you are in retail, food service, wholesale, export, or third-party handling and storage – our expertise and superior standards make us the supplier of choice for all your culinary demands. Tasty ingredients and flavours that envelop the palate, dedicated to those who cannot resist the sin of gluttony, a precious moment of satisfaction full of sweet pleasure.

Along with a passion for authentic Italian Pesto and Pasta, Sacla' offers a window to the world of fine Italian food and drink. Eggs, Hazelnut Paste, Glucose Syrup, Butter, Whole Milk Powder, Cocoa Paste (3% in the cream), Chocolate (1%), Soya Lecithin, Salt, Raising Agents (Sodium and Ammonium Carbonate), Flavourings.