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When Jack and I planted our little back deck garden this summer, I immediately started wondering, “What am I going to do with all this mint? Made with select ingredients and pure cane sugar, MONIN Mojito Mix is a highly concentrated, authentic flavoring offering exceptional versatility for creating specialty beverages. Pour 100 ml : Energie : 313 kcal / 1331 kJ - Fats : 0 g - Saturated fatty acids : 0 g - Carbohydrates : 78 g - Sugars : 78 g - Proteins : 0 g - Salt : 0 g .
Simply is the largest range of products in the coffee market and includes smoothies, frappe, milkshakes, flavoured syrups, hot chocolate and much more. Garnished with mint leaves and a lime wedge, this mojito looks like a fancy drink you’d get at a restaurant or bar. A perfectly balanced mojito combines both the freshness of mint with the sweetness of brown sugar and rum. A good Mojito takes a lot of mint and some sugar with this you get the great mint taste and sugar combined.The producer recommends combining it with rum, club soda and lime, but the truth is that it’ll work exceptionally well in a range of cocktails. These syrups are less sweet than traditional ones, but they are also higher in taste offering authentic flavour, each with a distinct aroma and taste, a characteristic of Bacanha creations.
The undeniable flavour combination of mint and lime conjures up images and hot sandy beaches and ocean breeze. Simply mojito syrup is free from plant extracts and so has a longer life once opened - important if situated near a hot coffee machine. The basil looked good, the eggplant was thriving, but the luscious, leafy mint plants were the cream of the crop. IBC was founded by Sheldon Flax and now includes most of his family including his wife, son, and son in law.These highly versatile syrups and purees can be used in cocktails, milkshakes, coffees, hot chocolates, desserts, and other non-alcoholic beverages.
This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. However foods are constantly being reformulated, so ingredients, nutrition content, dietary information and allergens etc may change. Crafted in France with the finest ingredients, this syrup strikes the right balance between minty freshness and citrus zing, creating an assertive flavour.You don’t need a lot of syrup to get the flavour you want, so it doesn’t over-sweeten your drinks, but brings a great flavour. ODK Mojito Syrup is designed by bartenders for bartenders to aid practicality and to get the desired flavour you want with little effort. Club soda or sparkling water – It balances the tart lime and alcohol and gives the cocktail a fun fizz. ODK Syrups are great on any back bar, and give superb flavour to any cocktail/drink they are used in. Syrup pumps should be washed or sterilised with baby milk bottle cleaner prior to first use and when moving from one bottle to another.
Add the rum, lime juice, simple syrup, and a handful of ice to the cocktail shaker, and shake it vigorously until the ingredients are completely combined and chilled. Gathers information for WordPress by themselves, first party analytics tool about how WP services are used.
MONIN Mojito mix is a highly concentrated mint citrus syrup with fresh mint leaves being used within the flavouring process. Yet the time-consuming preparation of mojitos involving melting sugar and thorough muddling, and local ingredients, did not travel well to the international bar scene.
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