About this deal
In Japan, eating wakame is often considered one of the best ways to get a smooth complexion and soft, luxurious hair. In mains, Wakame's versatility shines through – toss it into stir-fries for an unexpected twist or fold it into sea vegetable delicacy over your morning porridge for an extra boost of nutrients and a subtle oceanic undertone. Use the dry ground powder, soy sauce, spring onions, honey, and sesame seeds to marinate meats before grilling.
Its tender yet crunchy texture adds a delightful contrast, turning your breakfast into a culinary masterpiece. In stir-fries, it adds a sublime crunch and a hint of the sea, making each bite an adventure in taste. Iodine is essential to thyroid function and the production of thyroid hormones, which help support growth, metabolism, protein synthesis, and cell repair. A study on obese mice found that fucoxanthin, a compound in wakame, may promote weight loss and prevent diabetes by promoting fat burning within the fat cells.
Please always read the ingredients, labels, warnings, and directions provided with the product before using or consuming a product. While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. p>A true embodiment of the sea's bounty, our Wakame Seaweed boasts a rich and umami-packed flavour that's simply irresistible. Wakame is a species of sea vegetable, commonly referred to as seaweed, extensively used in Japanese and other Asian cuisines, especially in soups, salads, and snacks, but also as a seasoning.uk/world-cuisines/chinese-ingredients">China, this premium-grade dried seaweed promises an unparalleled taste and an abundance of nutritional benefits.